EFFECT OF CALORIE RESTRICTION ON SUPPLEMENTARY VALUE OF PROTEIN FOODS TO POOR VEGETARIAN DIETS BASED ON RICE AND RAGI (ELEUSINE CORACANA)

被引：0

|

作者：

KURIEN, S

DANIEL, VA

RAO, SV

SWAMINATHAN, M

PARPIA, HAB

机构：

来源：

JOURNAL OF NUTRITION AND DIETETICS | 1969年 / 6卷 / 02期

关键词：

D O I：

暂无

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

收藏

页码：111 / +

页数：1

相关论文

共 11 条

[1] EFFECTS OF PARTIAL REPLACEMENT OF RICE, WHEAT OR RAGI (ELEUSINE-CORACANA) BY TUBER FLOURS ON THE NUTRITIVE VALUE OF POOR VEGETARIAN DIETS
SUBRAHMANYAN, V
MURTHY, HBN
SWAMINATHAN, M
BRITISH JOURNAL OF NUTRITION, 1954, 8 (01) : 1 - 10
[2] SUPPLEMENTARY VALUE OF PROTEIN ENRICHED CEREAL FOODS CONTAINING VARYING AMOUNTS OF PROTEINS TO POOR RICE AND RAGI DIETS
NARAYANASWAMY, D
DANIEL, VA
KURIEN, S
RAJALAKSHMI, D
SWAMINATHAN, M
PARPIA, HAB
INDIAN JOURNAL OF NUTRITION AND DIETETICS, 1974, 11 (02): : 72 - 76
[3] SUPPLEMENTARY VALUE OF VARYING LEVELS OF REDGRAM (CAJANUS-CAJAN) TO POOR DIETS BASED ON RICE AND RAGI
DANIEL, VA
NARAYANASWAMY, D
DESAI, BLM
KURIEN, S
SWAMINATHAN, M
PARPIA, HAB
INDIAN JOURNAL OF NUTRITION AND DIETETICS, 1970, 7 (06): : 358 - +
[4] THE METABOLISM OF NITROGEN, CALCIUM AND PHOSPHORUS IN UNDERNOURISHED CHILDREN .5. THE EFFECT OF PARTIAL OR COMPLETE REPLACEMENT OF RICE IN POOR VEGETARIAN DIETS BY RAGI (ELEUSINE-CORACANA) ON THE METABOLISM OF NITROGEN, CALCIUM AND PHOSPHORUS
JOSEPH, K
KURIEN, PP
SWAMINATHAN, M
SUBRAHMANYAN, V
BRITISH JOURNAL OF NUTRITION, 1959, 13 (02) : 213 - 218
[5] NUTRITIONAL-EVALUATION OF THE SUPPLEMENTARY VALUE OF LOW-COST AND LOCALLY AVAILABLE FOODS TO A POOR RICE OR RAGI DIET .4. CALCIUM UTILIZATION OF 5 RAGI-BASED COMBINATIONS
DEVADAS, RP
CHANDRASEKHAR, U
PREMAKUMARI, S
QUALITAS PLANTARUM-PLANT FOODS FOR HUMAN NUTRITION, 1980, 30 (01): : 53 - 60
[6] EFFECT OF INCORPORATION OF A LOW-COST PROTEIN FOOD (BAL-AHAR) IN POOR RICE AND RAGI DIETS ON THEIR OVERALL NUTRITIVE-VALUE
NARAYANASWAMY, D
PARPIA, HAB
SWAMINATHAN, M
KURIEN, S
DANIEL, VA
INDIAN JOURNAL OF NUTRITION AND DIETETICS, 1972, 9 (02): : 73 - +
[7] SUPPLEMENTARY VALUE OF PRECOOKED ROLER-DRIED PROTEIN FOODS BASED ON FULL-FAT SOYA FLOUR + LOW-FAT GROUNDNUT FLOUR TO POOR INDIAN RICE DIET
SHURPALEKAR, SR
PARTHASA.JL
CHANDRASEKHARA, MR
JOSEPH, AA
SUBRAHMANYAM, V
SREENIVASAN, A
SWAMINATHAN, M
KORULA, S
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1964, 15 (06) : 373 - &
[8] SUPPLEMENTARY VALUE OF A LOW-COST PROTEIN FOOD BASED ON A BLEND OF WHEAT AND SOYBEAN FLOURS TO POOR INDIAN DIETS BASED ON WHEAT AND KAFFIR CORN
NARAYANA.D
PARPIA, HAB
SWAMINAT.M
KURIEN, S
DANIEL, VA
INDIAN JOURNAL OF NUTRITION AND DIETETICS, 1971, 8 (06): : 309 - &
[9] INFANT FOOD BASED ON COCONUT PROTEIN GROUNDNUT PROTEIN ISOLATE AND SKIM MILK POWDER .2. OVERALL GROWTH-PROMOTING VALUE AND SUPPLEMENTARY VALUE TO POOR CEREAL DIETS
RAO, GR
INDIRA, K
RAMANATHAM, G
CHANDRASEKHARA, MR
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1964, 15 (12) : 841 - +
[10] STUDIES ON LOW COST BALANCED FOODS SUITABLE FOR FEEDING WEANED INFANTS IN DEVELOPING COUNTRIES .2. SUPPLEMENTARY VALUE OF LOW COST BALANCED FOODS BASED ON CERALS, COTTONSEED OR PEANUT FLOUR AND BENGAL GRAM FLOUR TO POOR INDIAN DIETS
DESAI, BLM
DANIEL, VA
RAO, SV
SWAMINATHAN, M
PARPIA, HAB
INDIAN JOURNAL OF NUTRITION AND DIETETICS, 1970, 7 (01): : 21 - +