TOLERANCE, ACCEPTABILITY, AND NUTRITIONAL QUALITY OF HIGH PROTEIN RICE FLOUR INFANT FORMULAS (HPRF)

被引：0
|
作者：
RIUMALLO, J
GATTAS, V
BARRERA, G
CORDANO, A
机构：
[1] INST NUTR & FOOD TECHNOL,SANTIAGO,CHILE
[2] MEAD JOHNSON NUTR,EVANSVILLE,IN
来源：
PEDIATRIC RESEARCH | 1990年 / 28卷 / 05期
关键词：
D O I：
10.1203/00006450-199011000-00034
中图分类号：
R72 [儿科学];
学科分类号：
100202 ;
摘要：
引用
收藏
页码：557 / 557
页数：1
相关论文
共 50 条
  • [1] TOLERANCE, ACCEPTABILITY, AND NUTRITIONAL QUALITY OF HIGH PROTEIN RICE FLOUR INFANT FORMULAS (HPRF)
    RIUMALLO, J
    BARRERA, G
    GATTAS, V
    CORDANO, A
    PEDIATRIC RESEARCH, 1989, 25 (04) : A123 - A123
  • [2] ACCEPTABILITY, TOLERANCE, AND NUTRITIONAL-VALUE OF A RICE-BASED INFANT FORMULA
    GASTANADUY, A
    CORDANO, A
    GRAHAM, GG
    JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION, 1990, 11 (02): : 240 - 246
  • [3] PRODUCTION AND NUTRITIONAL-EVALUATION OF HIGH-PROTEIN RICE FLOUR
    CHANG, KC
    LEE, CC
    BROWN, G
    JOURNAL OF FOOD SCIENCE, 1986, 51 (02) : 464 - 467
  • [4] Effects of Rice Varieties on Physical and Chemical Quality of Infant Rice Flour
    Xie, Qiutao
    Li, Mengyi
    Su, Donglin
    Dai, Zhiyong
    Li, Gaoyang
    Yuan, Hongyan
    Zhu, Lingfeng
    Journal of Chinese Institute of Food Science and Technology, 2024, 24 (08) : 298 - 310
  • [5] Quality Characteristics and Acceptability of Chin-chin Prepared from Rice and High Quality Cassava Composite Flour
    Adeyeye, Samuel A. O.
    Idowu-Adebayo, Folake
    Bolaji, Olushola T.
    Abegunde, Titilope A.
    Adebayo-Oyetoro, Abiodun O.
    Tiamiyu, Hussaina K.
    CURRENT NUTRITION & FOOD SCIENCE, 2020, 16 (06) : 963 - 971
  • [6] NUTRITIONAL QUALITY OF A POTATO FLOUR PROTEIN CONCENTRATE
    PEARE, R
    THOMPSON, NR
    AMERICAN POTATO JOURNAL, 1973, 50 (09): : 329 - 329
  • [7] A RAT BIOASSAY FOR ASSESSING THE NUTRITIONAL QUALITY OF COMMERCIAL INFANT FORMULAS
    DUKAKIS, ES
    CANOLTY, NL
    FEDERATION PROCEEDINGS, 1986, 45 (03) : 365 - 365
  • [8] Nutritional composition evaluation with emphasis on the lipid quality of infant formulas
    Bolognese, Marciele Alves
    Ferreira, Cintia Stefhany Ripke
    Alves, Eloize Silva
    Santos, Patricia Danielle da Silva
    Figueiredo, Alisson de Lima
    Zangirolami, Marcela de Souza
    Santos Junior, Oscar de Oliveira
    Visentainer, Jesui Vergilio
    JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2024, 135
  • [9] ASSESSMENT OF PROTEIN-QUALITY METHODOLOGY FOR INFANT FORMULAS
    MITCHELL, GV
    JENKINS, MY
    JOURNAL OF THE ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS, 1985, 68 (04): : 680 - 683
  • [10] EFFECT OF STORAGE ON THE NUTRITIONAL QUALITY OF POWDERED INFANT FORMULAS - INVITRO EVALUATION
    MITCHELL, GV
    GRUNDEL, E
    FOX, MRS
    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 1984, 188 (AUG): : 59 - AGFD
12345