PHYSICOCHEMICAL AND BIOLOGICAL TREATMENTS FOR ENZYMATIC/MICROBIAL CONVERSION OF LIGNOCELLULOSIC BIOMASS

被引:45
作者
GHOSH, P
SINGH, A
机构
[1] Biochemical Engineering Research Centre, Indian Institute of Technology
来源
ADVANCES IN APPLIED MICROBIOLOGY, VOL 39 | 1993年 / 39卷
关键词
D O I
10.1016/S0065-2164(08)70598-7
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
This chapter describes physicochemical and biological treatments for enzymatic or microbial conversion of LignocelIulosic Biomass. Microbial utilization of the inexhaustible lignocellulosic biomass for the production of industrial chemicals, liquid fuels, protein-rich food and feed, and the preparation of cellulose polymers is an attractive approach to help meet energy and food demands. Lignocelluloses contain cellulose, hemicellulose, and lignin as the major components. Lignocellulosic raw materials by the virtue of their structure are relatively refractory to direct bioconversion. Cellulose in lignocellulosic substrates has the regions of a highly resistant crystalline structure and the lignin surrounding cellulose forms a physical barrier that allows only limited sites available for enzymatic attack. The use of whole P. chrysosporium cells and lignolytic enzymes in the pulp and paper industry appears to hold promise in processes designed for biopulping and biobleaching and in decolorizing bleach plant effluents. This can have a favorable impact on the world economy, sparing scarce energy sources and alleviating the current environmental problems with waste effluents. © 1993, Academic Press, Inc.
引用
收藏
页码:295 / 333
页数:39
相关论文
共 215 条
[1]  
ABDULHALIM KK, 1988, J CHEM TECHNOL BIOT, V43, P131
[2]   LIGNIN DEGRADATION AND PRODUCTION OF MICROBIALLY MODIFIED LIGNIN POLYMERS BY STREPTOMYCES-VIRIDOSPORUS IN SLURRY REACTORS [J].
ADHI, TP ;
KORUS, RA ;
POMETTO, AL ;
CRAWFORD, DL .
APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, 1988, 18 :291-301
[3]   LIGNIN CHEMISTRY - PAST, PRESENT AND FUTURE [J].
ADLER, E .
WOOD SCIENCE AND TECHNOLOGY, 1977, 11 (03) :169-218
[4]   STRUCTURAL-CHANGES IN WHEAT STRAW COMPONENTS DURING DECAY BY LIGNIN-DEGRADING WHITE-ROT FUNGI IN RELATION TO IMPROVEMENT OF DIGESTIBILITY FOR RUMINANTS [J].
AGOSIN, E ;
MONTIES, B ;
ODIER, E .
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1985, 36 (10) :925-935
[5]  
AMMAR E, 1986, APPL MICROBIOL BIOT, V24, P122, DOI 10.1007/BF00938782
[6]  
Ander P., 1978, Progress in Industrial Microbiology, V14, P1
[7]   IMPORTANCE OF PHENOL OXIDASE ACTIVITY IN LIGNIN DEGRADATION BY WHITE-ROT FUNGUS SPOROTRICHUM-PULVERULENTUM [J].
ANDER, P ;
ERIKSSON, KE .
ARCHIVES OF MICROBIOLOGY, 1976, 109 (1-2) :1-8
[8]   DEGRADATION OF SOFTWOOD, HARDWOOD, AND GRASS LIGNOCELLULOSES BY 2 STREPTOMYCES STRAINS [J].
ANTAI, SP ;
CRAWFORD, DL .
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 1981, 42 (02) :378-380
[9]  
APRIL GC, 1982, TAPPI, V65, P41
[10]  
APRIL GC, 1979, TAPPI, V62, P83