FACTORS AFFECTING FORMATION OF SUGAR ALCOHOLS IN OCULAR LENS

被引：124

作者：

KINOSHITA, TH

FUTTERMAN, S

SATOH, K

MEROLA, LO

机构：

来源：

BIOCHIMICA ET BIOPHYSICA ACTA | 1963年 / 74卷 / 03期

关键词：

D O I：

10.1016/0006-3002(63)91377-5

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：340 / &

共 24 条

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[9]

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[10]

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