SYMPOSIUM - DYNAMIC STATE OF MILK - XANTHINE OXIDASE ACID PHOSPHATASE RIBONUCLEASE + PROTEASE

被引：12
作者：
ZITTLE, CA
机构：
来源：
JOURNAL OF DAIRY SCIENCE | 1964年 / 47卷 / 02期
关键词：
D O I：
10.3168/jds.S0022-0302(64)88621-5
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：202 / &
相关论文
共 27 条
[1]   COMPARATIVE PROPERTIES OF MICROSOMES FROM COWS MILK AND FROM MAMMARY GLAND .2. CHEMICAL COMPOSITION [J].
BAILIE, MJ ;
MORTON, RK .
BIOCHEMICAL JOURNAL, 1958, 69 :44-53
[2]   ACID PHOSPHATASE IN CREAM AND IN SKIMMILK [J].
BINGHAM, EW ;
ZITTLE, CA ;
JASEWICZ, L .
JOURNAL OF DAIRY SCIENCE, 1961, 44 (07) :1247-+
[3]   RIBONUCLEASE IN BOVINE MILK [J].
BINGHAM, EW ;
ZITTLE, CA .
BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS, 1962, 7 (05) :408-&
[4]   PURIFICATION AND PROPERTIES OF ACID PHOSPHATASE IN BOVINE MILK [J].
BINGHAM, EW ;
ZITTLE, CA .
ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1963, 101 (03) :471-&
[5]  
BINGHAM EW, 1963, UNPUBLISHED STUDIES
[6]  
BINGHAM EW, 1963, SUBMITTED FOR PUBLIC
[7]   ROLE OF XANTHINE OXIDASE IN REDUCTION OF RESAZURIN BY RAW MILK [J].
CAMPBELL, JJ ;
KEUR, LB .
JOURNAL OF DAIRY SCIENCE, 1961, 44 (03) :425-&
[8]  
GRAHAM WR, 1933, J DAIRY RES, V5, P54
[9]   INACTIVATION AND REACTIVATION OF XANTHINE OXIDASE IN DAIRY PRODUCTS [J].
GREENBANK, GR ;
PALLANSCH, MJ .
JOURNAL OF DAIRY SCIENCE, 1962, 45 (08) :958-&
[10]   FACTORS AFFECTING APPARENT ACTIVITY AND HEAT SENSITIVITY OF XANTHINE OXIDASE IN MILK [J].
GUDNASON, GV ;
SHIPE, WF .
JOURNAL OF DAIRY SCIENCE, 1962, 45 (12) :1440-+
123