共 50 条
- [1] The nature of corrosion in canned fruits INDUSTRIAL AND ENGINEERING CHEMISTRY, 1924, 16 : 290 - 295
- [2] The nature of corrosion in canned fruits (vol 16, pg 290, 1924) INDUSTRIAL AND ENGINEERING CHEMISTRY, 1924, 16 : 425 - 425
- [3] CANNED FRUITS FOR DIABETICS JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION, 1963, 184 (03): : 255 - &
- [7] Oxygen and perforations in canned fruits INDUSTRIAL AND ENGINEERING CHEMISTRY, 1923, 15 : 527 - 528