GROWTH AND ACTIVITY OF LACTIC-ACID BACTERIA IN SOYMILK .4. PROTEOLYTIC ACTIVITY

被引：10
作者：
ANGELES, AG
MARTH, EH
机构：
来源：
JOURNAL OF MILK AND FOOD TECHNOLOGY | 1971年 / 34卷 / 03期
关键词：
D O I：
10.4315/0022-2747-34.3.124
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
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页码：124 / &
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