QUANTITATIVE-DETERMINATION OF MUSCLE PROTEIN IN FOODS CONTAINING PLANT OR OTHER PROTEINS - PRELIMINARY-REPORT

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作者：

GABOR, E

VAMOS, E

SZABO, I

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来源：

ACTA ALIMENTARIA | 1980年 / 9卷 / 04期

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中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

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页码：325 / 333

页数：9

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