DETERMINATION OF ORGANIC-ACIDS IN DAIRY-PRODUCTS BY HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY

被引：188

作者：

BEVILACQUA, AE

CALIFANO, AN

机构：

来源：

关键词：

D O I：

10.1111/j.1365-2621.1989.tb07948.x

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：1076 / &

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[9] ORGANIC-ACID DETERMINATION IN SWEET-POTATOES BY HPLC [J].

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