ENHANCED ETHYLENE EMISSIONS FROM RED AND NORWAY SPRUCE EXPOSED TO ACIDIC MISTS

被引：23

作者：

CHEN, YM ^{[1
]}

WELLBURN, AR ^{[1
]}

机构：

[1] UNIV LANCASTER, INST ENVIRONM & BIOL SCI, DIV BIOL SCI, LANCASTER LA1 4YQ, ENGLAND

来源：

PLANT PHYSIOLOGY | 1989年 / 91卷 / 01期

关键词：

D O I：

10.1104/pp.91.1.357

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：357 / 361

页数：5

共 37 条

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[10] CHANGES IN 1-(MALONYLAMINO)CYCLOPROPANE-1-CARBOXYLIC ACID CONTENT IN WILTED WHEAT LEAVES IN RELATION TO THEIR ETHYLENE PRODUCTION-RATES AND 1-AMINOCYCLOPROPANE-1-CARBOXYLIC ACID CONTENT [J].

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