ON MECHANISM OF MALONYL-COA-INDEPENDENT FATTY ACID SYNTHESIS .I. MECHANISM OF ELONGATION OF LONG-CHAIN FATTY ACIDS BY ACETYL-COA

被引：132
作者：
SEUBERT, W
LAMBERTS, I
KRAMER, R
OHLY, B
机构：
来源：
BIOCHIMICA ET BIOPHYSICA ACTA | 1968年 / 164卷 / 03期
关键词：
D O I：
10.1016/0005-2760(68)90180-X
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
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页码：498 / &
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