CHANGING DIETARY PATTERNS

被引：127
作者：
LANDS, WEM
HAMAZAKI, T
YAMAZAKI, K
OKUYAMA, H
SAKAI, K
GOTO, Y
HUBBARD, VS
机构：
[1] TOYAMA MED & PHARMACEUT UNIV, DEPT INTERNAL MED 1, TOYAMA, JAPAN
[2] TOKAI UNIV, SCH MED, DEPT MED, TOKAI, JAPAN
[3] UNIV ILLINOIS, DEPT BIOL CHEM, CHICAGO, IL 60680 USA
[4] NAGOYA CITY UNIV, DEPT BIOL CHEM, NAGOYA, AICHI 467, JAPAN
[5] NIDDKD, BETHESDA, MD USA
来源：
AMERICAN JOURNAL OF CLINICAL NUTRITION | 1990年 / 51卷 / 06期
关键词：
D O I：
10.1093/ajcn/51.6.991
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：991 / 993
页数：3
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