Motivations for customer engagement in online co-innovation communities (OCCs) A conceptual framework

被引:67
作者
Zhang, Tingting [1 ]
Kandampully, Jay [1 ]
Bilgihan, Anil [2 ]
机构
[1] Ohio State Univ, Dept Consumer Sci, Columbus, OH 43210 USA
[2] Florida Atlantic Univ, Dept Mkt, Boca Raton, FL 33431 USA
关键词
Co-creation; Co-innovation; Innovation management; Online community; Customer engagement; Customer experience;
D O I
10.1108/JHTT-10-2014-0062
中图分类号
F [经济];
学科分类号
02 ;
摘要
Purpose - This paper aims to propose an extended model to examine these motivations. As technology-led changes have revolutionized the marketplace, researchers and practitioners have grown keen to understand customers' motivations for engaging in co-innovation in online communities. Design/methodology/approach - The research model is based on a review of previous literature and relevant business practices. Findings - The proposed conceptual model can be used to test empirically and explicate customers' attitude towards engagement in co-innovation communities in the hospitality industry. Three major motivations drive customer engagement in online co-innovation communities (OCCs): brand equity, sense of community and monetary incentive. Customers' prior experience with co-innovation projects also moderates the effects of the three motivations on customers' attitude towards engagement in OCCs. Practical implications - The proposed model highlights the importance of engaging customers through OCCs to create service innovations. These OCCs advance customers' active participation in the firm's co-creation and co-innovation process. Leading service firms already rely on online brand communities to stay on the cutting edge. Co-creation represents a unique, strategic partnership between the firm and the customer that can enhance both the customer experience and the firm's innovativeness. Originality/value - This study provides an initial exploration of the key components of the co-innovation of service through online communities in the hospitality industry.
引用
收藏
页码:311 / 328
页数:18
相关论文
共 75 条
[1]   VALUE CREATION IN INNOVATIONS CROWD SOURCING. EXAMPLE OF CREATIVE AGENCIES [J].
Agafonovas, Andrius ;
Alonderiene, Raimonda .
ORGANIZATIONS AND MARKETS IN EMERGING ECONOMIES, 2013, 4 (01) :72-103
[2]  
Akaka MA, 2012, REV MARKET RES, V9, P13, DOI 10.1108/S1548-6435(2012)0000009006
[3]  
Alavi S., 2012, J TARGETING MEASUREM, V20, P35, DOI DOI 10.1057/JT.2012.3
[4]  
Baldus B.J., 2014, J BUSINESS RES
[5]  
Bihari S. C., 2012, ROMANIAN J MARKETING, V1, P50
[6]   Online experiences: Flow theory, measuring online customer experience in e-commerce and managerial implications for the lodging industry [J].
Bilgihan A. ;
Okumus F. ;
Nusair K. ;
Bujisic M. .
Information Technology & Tourism, 2014, 14 (1) :49-71
[7]   Strategies to offset performance failures: The role of brand equity [J].
Brady, Michael K. ;
Cronin, J. Joseph, Jr. ;
Fox, Gavin L. ;
Roehm, Michelle L. .
JOURNAL OF RETAILING, 2008, 84 (02) :151-164
[8]   Co-innovation: the role of online communities [J].
Bugshan, Hatem .
JOURNAL OF STRATEGIC MARKETING, 2015, 23 (02) :175-186
[9]  
Camarinha-Matos L.M., 2011, TECHNOLOGICAL INNOVA
[10]   Young drivers' sensation seeking, subjective norms, and perceived behavioral control and their roles in predicting speeding intention: How risk-taking motivations evolve with gender and driving experience [J].
Cestac, Julien ;
Paran, Francoise ;
Delhomme, Patricia .
SAFETY SCIENCE, 2011, 49 (03) :424-432