FORMATION AND DEGRADATION OF MITOCHONDRIA IN CELL .1. INCREASING STABILITY OF MITOCHONDRIA DURING AEROBIC GROWTH OF SACCHAROMYCES-CEREVISIAE

被引：23

作者：

LUZIKOV, VN ^{[1
]}

ZUBATOV, AS ^{[1
]}

RAININA, EI ^{[1
]}

机构：

[1] STATE UNIV MOSCOW, DEPT BIOKINETICS, LAB BIOORG CHEM, MOSCOW, USSR

来源：

JOURNAL OF BIOENERGETICS | 1973年 / 5卷 / 03期

关键词：

D O I：

10.1007/BF01648985

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：129 / 149

页数：21

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[20] DEGRADATION AND RESTORATION OF MITOCHONDRIA UPON DEAERATION AND SUBSEQUENT AERATION OF AEROBICALLY GROWN SACCHAROMYCES-CEREVISIAE CELLS
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