EFFECT OF WEIGHT AND FAT COVER ON CHILLING RATE OF CONVENTIONALLY PROCESSED STEER AND HEIFER CARCASSES

被引：5

作者：

CLIPLEF, RL

MCKAY, RM

RAHNEFELD, GW

机构：

来源：

关键词：

D O I：

10.4141/cjas89-029

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：261 / 263

页数：3

共 11 条

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