EFFECT OF HARVEST MATURITY ON VIABILITY OF ONION SEED

被引：0
|
作者：
STEINER, JJ [1 ]
AKINTOBI, DC [1 ]
机构：
[1] CALIF STATE UNIV FRESNO,DEPT PLANT SCI & MECHANIZED AGR,FRESNO,CA 93740
来源：
HORTSCIENCE | 1986年 / 21卷 / 05期
关键词：
D O I：
暂无
中图分类号：
S6 [园艺];
学科分类号：
0902 ;
摘要：
引用
收藏
页码：1220 / 1221
页数：2
相关论文
共 50 条
  • [31] THE EFFECT OF YELLOW DWARF ON YIELD OF ONION SEED
    WATSON, RD
    KENKNIGHT, G
    PHYTOPATHOLOGY, 1950, 40 (04) : 392 - 393
  • [32] Quality of tomato seeds as affected by fruit maturity at harvest and seed extraction method
    Demir, I
    Samit, Y
    GARTENBAUWISSENSCHAFT, 2001, 66 (04): : 199 - 202
  • [33] THE EFFECT OF DAMINOZIDE AND ETHEPHON ON HARVEST MATURITY OF PAULARED APPLE
    FLORE, JA
    HORTSCIENCE, 1980, 15 (03) : 392 - 392
  • [34] EFFECT OF MATURITY AND HARVEST METHOD ON DRYING RATE OF WHEAT
    JAYAS, DS
    SOKHANSANJ, S
    BERGH, D
    DRYING TECHNOLOGY, 1988, 6 (02) : 213 - 223
  • [35] EFFECT OF HARVEST MATURITY ON CONSISTENCY OF CANNED TOMATO JUICE
    LUH, BS
    VILLARREAL, F
    LEONARD, SJ
    YAMAGUCHI, M
    FOOD TECHNOLOGY, 1960, 14 (06) : B40 - B40
  • [36] EFFECT OF MATURITY AND HARVEST METHOD ON DRYING RATE OF WHEAT
    SINGH, D
    SOKHANSANJ, S
    CANADIAN JOURNAL OF PLANT SCIENCE, 1985, 65 (03) : 814 - 815
  • [37] EFFECT OF CLIMATE ON VIABILITY OF ALFALFA SEED
    HARRIS, HC
    WEST, SH
    HORNER, ES
    FERGUSON, JM
    SOIL AND CROP SCIENCE SOCIETY OF FLORIDA PROCEEDINGS, 1984, 43 : 96 - 98
  • [38] Chloropicrin effect on weed seed viability
    Haar, MJ
    Fennimore, SA
    Ajwa, HA
    Winterbottom, CQ
    CROP PROTECTION, 2003, 22 (01) : 109 - 115
  • [39] EFFECT OF TRUE POTATO SEED MATURITY AND STORAGE ON SEED VIGOR
    PALLAIS, N
    ROJAS, JS
    PONG, N
    GARCIA, R
    SANDOVAL, C
    AMERICAN POTATO JOURNAL, 1987, 64 (08): : 452 - 452
  • [40] EFFECTS OF HARVEST EPOCH AND SEED COAT THICKNESS ON VIABILITY AND VIGOR OF SOYBEAN SEEDS
    Krueger Giurizatto, Maria Izabel
    Ferreira de Souza, Luiz Carlos
    Robaina, Antonio Dias
    Goncalves, Manoel Carlos
    CIENCIA E AGROTECNOLOGIA, 2003, 27 (04): : 771 - 779
12345