共 39 条
[1]
Albiin, Asplund, Bjermer, Nutritional status of medical patients on emergency admission to hospital, Acta Med Scand, 212, pp. 151-156, (1982)
[2]
Rodriguez-Gonzales, Santolaria-Femandez, Gonzalez-Reimers, Batista-Lopez, Jorge-Hemandez, The evaluation of nutritional status in general medical patients, Clinical Nutrition, 7, pp. 177-181, (1988)
[3]
Cederholm, Hellstrom, Nutritional status in recently hospitalized and free-living elderly, Gerontology, 38, pp. 105-110, (1992)
[4]
Golden, Transport proteins as indices of protein status, Am J Clin Nutr, 35, pp. 1159-1165, (1982)
[5]
Twomey, Ziegler, Rombeau, Utility of skin testing in nutritional assessment: A critical review, JPEN, 6, pp. 50-58, (1982)
[6]
Seltzer, Slocum, Cataldi-Betcher, Fileti, Gerson, Instant nutritional assessment: Absolute weight loss and surgical mortality, JPEN, 6, pp. 218-221, (1982)
[7]
Windsor, Hill, Weight loss with physiologic impairment. A basic indicator of surgical risk, Ann Surg, 207, pp. 290-296, (1988)
[8]
Emery, Panayi, Symmons, Brown, Mechanisms of depressed delayed-type hypersensitivity in rheumatoid arthritis: the role of protein energy malnutrition, Ann Rheum Dis, 43, pp. 430-434, (1984)
[9]
Warnold, Lundholm, Clinical significance of preoperative nutritional status in 215 noncancer patients, Ann Surg, 199, pp. 299-305, (1984)
[10]
Bengtsson, Hulte'n, Larsson, Noppa, Steen, Warnold, Nya längd-vikttabeller för medelålders och äldre män och kyinnor, Läkartidningen, 78, pp. 3152-3154, (1987)