CHOLESTEROL-LOWERING EFFECT OF PECTIN

被引：0

作者：

JUDD, PA ^{[1
]}

KAY, RM ^{[1
]}

TRUSWELL, AS ^{[1
]}

机构：

[1] QUEEN ELIZABETH COLL,DEPT NUTR,LONDON W8 7AH,ENGLAND

来源：

NUTRITION AND METABOLISM | 1977年 / 21卷

关键词：

D O I：

暂无

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：84 / 85

页数：2

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