Observations on the chemical method for the estimation of vitamin C.

被引：20
作者：
Ahmad, B
机构：
来源：
BIOCHEMICAL JOURNAL | 1935年 / 29卷
关键词：
D O I：
10.1042/bj0290275
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：275 / 281
页数：7
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