EFFECT OF DIETARY FATTY-ACIDS ON LDL BINDING

被引：0
|
作者：
HANNAH, J [1 ]
KATAOKA, S [1 ]
YAMANE, K [1 ]
SCHECTMAN, G [1 ]
KAUL, S [1 ]
HOWARD, BV [1 ]
机构：
[1] MED COLL WISCONSIN, MILWAUKEE, WI 53226 USA
来源：
ANNALS OF THE NEW YORK ACADEMY OF SCIENCES | 1993年 / 683卷
关键词：
D O I：
暂无
中图分类号：
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号：
07 ; 0710 ; 09 ;
摘要：
引用
收藏
页码：178 / 182
页数：5
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