COMPARISON OF MICRONUTRIENT INTAKE MEASURED BY A DIETARY QUESTIONNAIRE AND BIOCHEMICAL INDICATORS OF MICRONUTRIENT STATUS

被引:270
|
作者
JACQUES, PF
SULSKY, SI
SADOWSKI, JA
PHILLIPS, JCC
RUSH, D
WILLETT, WC
机构
[1] USDA Human Nutri. Res. Ctr. on Aging, Tufts University, Boston, MA 02111
来源
关键词
BLOOD; CAROTENOIDS; DIET; MINERALS; NUTRITION SURVEYS; VITAMINS;
D O I
10.1093/ajcn/57.2.182
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
We compared the intake of 12 micronutrients as reported on a semiquantitative food frequency questionnaire with corresponding biochemical indicators of nutrient status in a sample of 57 males and 82 females aged 40-83 y. Age-, sex- and energy-adjusted correlation coefficients ranged from near zero for thiamin, vitamin A, and zinc to 0.63 for folate. Correlation coefficients between intake and the biochemical measures were > 0.30 for carotenoids, vitamin D, vitamin E, vitamin B-12, folate, and vitamin C. Differences of 50% or more were observed between extreme quartiles of intake for mean plasma concentrations of folate, vitamin B-12, and vitamin C. Excluding nutrient supplement users generally reduced the correlations. These data demonstrate that food frequency questionnaires can provide valid information on intake for a number of micronutrients.
引用
收藏
页码:182 / 189
页数:8
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