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OXYGEN TRANSFER AND AGITATION IN SUBMERGED FERMENTATIONS - MASS TRANSFER OF OXYGEN IN SUBMERGED FERMENTATION OF STREPTOMYCES-GRISEUS
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Performance of agitated gas-liquid contactors
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FODDER YEAST FROM WOOD HYDROLYZATES AND STILL RESIDUES
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PRODUCTION OF FOOD YEAST FROM WOOD HYDROLYZATES - NUTRIENT REQUIREMENTS
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OXYGEN TRANSFER IN SUBMERGED FERMENTATION
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FOOD YEAST FROM SULFITE LIQUOR
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