The utility of a test food in research on nutrition

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作者：

Leven, G

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COMPTES RENDUS DES SEANCES DE LA SOCIETE DE BIOLOGIE ET DE SES FILIALES | 1901年 / 53卷

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Q [生物科学];

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07 ; 0710 ; 09 ;

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页码：380 / 381

页数：2

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