Single value soil properties a study of the significance of certain soil constants V On the changes produced in a soil by oven drying

被引：2
|
作者：
Coutts, JRH
机构：
来源：
JOURNAL OF AGRICULTURAL SCIENCE | 1930年 / 20卷
关键词：
D O I：
10.1017/S002185960000736X
中图分类号：
S [农业科学];
学科分类号：
09 ;
摘要：
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页码：541 / 548
页数：8
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