USE OF THE LIGNIN-RATIO TECHNIQUE FOR DETERMINING THE EXTENT OF DIGESTION IN THE RETICULO-RUMEN OF THE COW

被引：40

作者：

BALCH, CC

机构：

来源：

BRITISH JOURNAL OF NUTRITION | 1957年 / 11卷 / 02期

关键词：

D O I：

10.1079/BJN19570038

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

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页码：213 / 227

页数：15

相关论文

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