TEACHING ON FOOD SCIENCE AND TECHNOLOGY AT UNIVERSITY OF HELSINKI

被引：0
|
作者：
ROINE, P
机构：
来源：
SUOMEN KEMISTILEHTI | 1971年 / 44卷 / 03期
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D O I：
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中图分类号：
O6 [化学];
学科分类号：
0703 ;
摘要：
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页码：54 / &
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