ACETALDEHYDE - INTERMEDIATE IN FORMATION OF ETHANOL FROM GLUCOSE BY LACTIC-ACID BACTERIA

被引：57
作者：
LEES, GJ
JAGO, GR
机构：
[1] UNIV MELBOURNE,RUSSELL GRIMWADE SCH BIOCHEM,PARKVILLE 3052,VICTORIA,AUSTRALIA
[2] CSIRO,DIV FOOD RES,DAIRY RES LAB,HIGHETT 3190,VICTORIA,AUSTRALIA
来源：
JOURNAL OF DAIRY RESEARCH | 1976年 / 43卷 / 01期
关键词：
D O I：
10.1017/S0022029900015600
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：63 / 73
页数：11
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