PURIFICATION AND SOME OF PROPERTIES OF AS-CASEIN AND K-CASEIN

被引：438

作者：

ZITTLE, CA

CUSTER, JH

机构：

来源：

JOURNAL OF DAIRY SCIENCE | 1963年 / 46卷 / 11期

关键词：

D O I：

10.3168/jds.S0022-0302(63)89242-5

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：1183 / &

共 18 条

[11] CHARACTERIZATION OF K-CASEIN OBTAINED BY FRACTIONATION WITH TRICHLOROACETIC ACID IN A CONCENTRATED UREA SOLUTION [J].

SWAISGOOD, HE ;

BRUNNER, JR .

JOURNAL OF DAIRY SCIENCE, 1962, 45 (01) :1-&

[12] VARIATIONS IN ALPHAS-CASEIN FRACTION OF INDIVIDUAL COWS MILK [J].

THOMPSON, MP ;

PEPPER, L ;

ZITTLE, CA ;

KIDDY, CA .

NATURE, 1962, 195 (4845) :1001-&

[13] ANALYSIS OF CASEIN FRACTIONS BY ZONE ELECTROPHORESIS IN CONCENTRATED UREA [J].

WAKE, RG ;

BALDWIN, RL .

BIOCHIMICA ET BIOPHYSICA ACTA, 1961, 47 (02) :225-&

[14] K-CASEIN AND THE STABILIZATION OF CASEIN MICELLES [J].

WAUGH, DF ;

HIPPEL, PHV .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1956, 78 (18) :4576-4582

[15] PREPARATION OF CALCIUM-SENSITIVE ALPHA-CASEIN [J].

ZITTLE, CA ;

CERBULIS, J ;

PEPPER, L ;

DELLAMONICA, ES .

JOURNAL OF DAIRY SCIENCE, 1959, 42 (12) :1897-1902

[16] STABILIZATION OF CALCIUM-SENSITIVE (ALPHA-S) CASEIN BY KAPPA-CASEIN - EFFECT OF CHYMOTRYPSIN AND HEAT ON KAPPA-CASEIN [J].

ZITTLE, CA .

JOURNAL OF DAIRY SCIENCE, 1961, 44 (11) :2101-&

[17] CLOTTING OF CASEIN WITH PEPSIN - AMOUNT AND NATURE OF THE SOLUBLE PRODUCTS [J].

ZITTLE, CA ;

CERBULIS, J .

JOURNAL OF DAIRY SCIENCE, 1958, 41 (02) :241-248

[18]

ZITTLE CA, 1962, J DAIRY SCI, V45, P650

← 1 2 →