The effect of glucose and sucrose on the respiratory quotient and muscular efficiency of exercise

被引：8

作者：

Wrightington, M ^{[1
]}

机构：

[1] Univ Rochester, Sch Med & Dent, Dept Vital Econ, Rochester, NY USA

来源：

关键词：

D O I：

10.1093/jn/24.4.307

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：307 / 315

页数：9

共 8 条

[1] Bachmann G, 1937, AM J PHYSIOL, V120, P579
[2] CARPENTER T. M., 1931, Arbeitsphysiologie, V4, P570
[3] CARPENTER T. M., 1931, Arbeitsphysiologie, V4, P532
[4] CARPENTER THORNE M., 1938, ARBEITSPHYSIOL, V10, P172
[5] HAGGARD HW, 1935, DIET PHYS EFFICIENCY
[6] The effect of exercise on metabolism following the ingestion of water, glucose and fructose, as shown by the course of the respiratory quotient
Haldi, J
Bachmann, G
[J]. JOURNAL OF NUTRITION, 1937, 14 (03) : 287 - 304
[7] HALDI JOHN, 1938, AMER JOUR PHYSIOL, V121, P123
[8] The relative value of fat and carbohydrate as sources of muscular energy. With appendices on the correlation between standard metabolism and the respiratory quotient during rest and work.
Krogh, A
Lindhard, J
Liljestrand, G
Andresen, KG
[J]. BIOCHEMICAL JOURNAL, 1920, 14 (3-4) : 290 - 363