ANHYDRO SUGARS .7. EXPERIMENTAL EVIDENCE CONCERNING TRANSFORMATION OF 2,3-ANHYDRO-D-ALLOPYRANOSIDE TO 3,6-ANHYDRO-D-GLUCOPYRANOSIDE

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作者：
CHANG, P
HU, CM
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SCIENTIA SINICA | 1964年 / 13卷 / 03期
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O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
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07 ; 0710 ; 09 ;
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页码：441 / &
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