The variations in milk yields caused by season of the year, service, age, and dry period, and their elimination. Part IV. Dry period, and standardisation of yields.

被引：30

|

作者：

Sanders, HG

机构：

来源：

JOURNAL OF AGRICULTURAL SCIENCE | 1928年 / 18卷

关键词：

D O I：

10.1017/S0021859600009072

中图分类号：

S [农业科学];

学科分类号：

09 ;

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页码：209 / 251

页数：43

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[1] The variations in milk yields caused by,season of the year, service, age, and dry period, and their elimination. Part III. Age
Sanders, HG
JOURNAL OF AGRICULTURAL SCIENCE, 1928, 18 : 46 - 67
[2] The variations in milk yields caused by season of the year, service, age, and dry period and their elimination Part II Service
Sanders, HG
JOURNAL OF AGRICULTURAL SCIENCE, 1927, 17 : 502 - 523
[3] The variations in milk yields caused by season of the year, service, age, and dry period, and their elimination - Part I Season of the year
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JOURNAL OF AGRICULTURAL SCIENCE, 1927, 17 : 339 - 379
[4] EFFECT OF LENGTH OF PREVIOUS DRY PERIOD MONTH OF FRESHENING AGE BODY WEIGHT AND LENGTH OF GESTATION ON MILK AND FAT YIELDS OF DAIRY CATTLE
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KING, WA
BYRD, WP
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