SUSTAINABLE TOURISM MANAGEMENT: PROPOSING PROTOCOL PRACTICES AND PROCESS IMPLEMENTATION OF CORPORATE SOCIAL RESPONSIBILITY FOR HOSPITALITY INDUSTRY IN FLORIANOPOLIS

被引:1
|
作者
Welzel, Evelize [1 ,2 ]
Brazil, Julia Lorenzatto [3 ]
机构
[1] Friedrich Schiller Univ Jena, Jena, Germany
[2] Univ Fed Santa Catarina, CAD, Dept Ciencias Adm, BR-88040900 Florianopolis, SC, Brazil
[3] Univ Fed Santa Catarina, Adm, BR-88040900 Florianopolis, SC, Brazil
来源
REVISTA DE GESTAO E SECRETARIADO-GESEC | 2016年 / 7卷 / 02期
关键词
Corporate Social Responsibility; Sustainability; Sustainable Tourism; Hospitality; Industry;
D O I
10.7769/gesec.v7i2.571
中图分类号
C93 [管理学];
学科分类号
12 ; 1201 ; 1202 ; 120202 ;
摘要
The aim of this study is to propose protocol practices and tools for the development and implementation of socially responsible strategies for hospitality industry in Greater Florianopolis from the contrast between patterns and sustainable tourism standards and good CSR practices defined in the Framework of CSR. Thus, it contextualized the relevance of CSR for the segment studied. The following presents the constituent pillars of CSR and discusses its strategic implementation process in the organizational sphere. It is therefore an essentially theoretical work, which seeks to answer, which CSR activities can be regarded as, best activities. and CSR instruments for introduction in strategic terms, the organizational structure of the hospitality industry?'. Therefore, it identified two certifications related to sustainable tourism, Green Globe and the NIH-54: 2004. Afterward, there was a comparative analysis, having as its the main sustention, the CSR Framework. As result of this analysis emerges the protocol practices and tools for development and implementation of socially responsible strategies for the segment studied. It is noteworthy that the research has contributed in expanding the framework of CSR, from 30 to 48 statements concerning the practice, and from 26 to 35 statements concerning general stages of implementing CSR, totalizing, respectively, an increase of 18 and 9 statements to the model.
引用
收藏
页码:139 / 165
页数:27
相关论文
共 50 条
  • [41] Impact of corporate social (ir)responsibility on volume and valence of online employee reviews: Evidence from the tourism and hospitality industry
    Jang, Seongsoo
    Kim, Bora
    Lee, Seoki
    TOURISM MANAGEMENT, 2022, 91
  • [42] Delivering the European Skills Agenda: the importance of social skills for a sustainable tourism and hospitality industry
    Carlisle, Sheena
    Ivanov, Stanislav
    Espeso-Molinero, Pilar
    TOURISM & MANAGEMENT STUDIES, 2023, 19 (03) : 23 - 40
  • [43] Corporate Social Responsibility and Sustainable Tourism in Tourist Destinations: A Qualitative Case Study from Türkiye
    Fennell, David A.
    Cakar, Kadir
    Agbay, Nurullah Cihan
    Uzut, Ismail
    TOURISM PLANNING & DEVELOPMENT, 2024,
  • [44] The intellectual structure of corporate social responsibility research in tourism and hospitality: A citation/co-citation analysis
    Wong, Antony King Fung
    Koseoglu, Mehmet Ali
    Kim, Seongseop
    JOURNAL OF HOSPITALITY AND TOURISM MANAGEMENT, 2021, 49 : 270 - 284
  • [45] The Position of Sustainable Corporate Social Responsibility in the Process of Creating Sustainable Prosperity in the European Union
    Moravcik, O.
    Smida, L.
    Sakal, P.
    2013 IEEE INTERNATIONAL CONFERENCE ON INDUSTRIAL ENGINEERING AND ENGINEERING MANAGEMENT (IEEM 2013), 2013, : 170 - 174
  • [46] The illusion of righteousness: corporate social responsibility practices of the alcohol industry
    Yoon, Sungwon
    Lam, Tai-Hing
    BMC PUBLIC HEALTH, 2013, 13
  • [47] The evolution, progress, and the future of corporate social responsibility: Comprehensive review of hospitality and tourism articles
    Wong, Antony King Fung
    Kim, Seongseop
    Lee, Suna
    INTERNATIONAL JOURNAL OF HOSPITALITY & TOURISM ADMINISTRATION, 2022, 23 (01) : 1 - 33
  • [48] Determinant Factors of Corporate Social Responsibility Disclosures in Hospitality and Tourism Companies in Indonesia and Thailand
    Hatane, Saarce Elsye
    Chandra, Jennifer Eugene
    Semuel, Hatane
    Purnamawati, Gusti Ayu
    INDONESIAN JOURNAL OF SUSTAINABILITY ACCOUNTING AND MANAGEMENT, 2023, 7 (01) : 179 - 190
  • [49] STUDY ON POLICIES AND PRACTICES OF CORPORATE SOCIAL RESPONSIBILITY IN THE HOTEL INDUSTRY
    Dinu , Maria
    Oane , Camelia Mihaela
    Cimpoeru, Maria Violeta
    Marinescu, Emanuel Stefan
    PROCEEDINGS OF THE 8TH INTERNATIONAL CONFERENCE ACCOUNTING AND MANAGEMENT INFORMATION SYSTEMS (AMIS 2013), 2013, : 898 - 915
  • [50] The illusion of righteousness: corporate social responsibility practices of the alcohol industry
    Sungwon Yoon
    Tai-Hing Lam
    BMC Public Health, 13