Hydroxyl radicals-mediated oxidative cleavage of the glycosidic bond in cellobiose by copper catalysts and its application to low-temperature depolymerization of cellulose

被引:21
作者
Gu, Fangwei [1 ]
Liu, Haichao [1 ]
机构
[1] Peking Univ, Coll Chem & Mol Engn, Beijing Natl Lab Mol Sci, Beijing 100871, Peoples R China
关键词
Cellulose depolymerization; Cellobiose; Hydroxyl radical; Oxidative cleavage; Glycosidic bond; SELECTIVE CONVERSION; ETHYLENE-GLYCOL; HYDROLYSIS; DEGRADATION; GLUCOSE; POLYOLS; MECHANISM; INSIGHTS; ACIDS;
D O I
10.1016/S1872-2067(20)63569-0
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
As the most abundant source of biomass in nature for sustainable production of fuels and chemicals, efficient depolymerization of cellulose under mild conditions, due to the difficulty in selective cleavage of its beta-1,4-glycosidic bonds, still remains challenging. Here, we report a novel method for oxidative cleavage of the glycosidic bonds by free radicals. Probed by the cellobiose reaction, it was found that center dot OH radicals, generated from the decomposition of H2O2 catalyzed by CuSO4 or CuO/SiO2, were efficient for selective conversion of cellobiose to glucose and gluconic acid at a low temperature of 333 K, and their selectivities reached 30.0% and 34.6%, respectively, at 23.4% cellobiose conversion. Other radicals, such as center dot SO4-, also exhibited high efficacy in the cellobiose reaction. Mechanistic studies suggest that the oxidative cleavage of the beta-1,4-glycosidic bond by the free radicals involve formation of the carbon radical intermediate via abstraction of the H atom dominantly at the Cl position. Following this oxidative mechanism, treatment of microcrystalline cellulose with center dot OH by impregnation with H2O2 and CuSO4 catalyst at 343 K led to significant enhancement in its hydrolysis efficiency. These results demonstrate the effectiveness of this new method in the oxidative cleavage of glycosidic bonds, and its viability for the efficient depolymerization of cellulose at low temperatures, which can be further improved, for example, by exploring new free radicals and optimizing their reactivity and selectivity. (C) 2020, Dalian Institute of Chemical Physics, Chinese Academy of Sciences. Published by Elsevier B.V. All rights reserved.
引用
收藏
页码:1073 / 1080
页数:8
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