MODIFICATION OF FLUIDITY AND LIPID PROTEIN RELATIONSHIPS IN PIG INTESTINAL BRUSH-BORDER MEMBRANE BY DIETARY ESSENTIAL FATTY-ACID DEFICIENCY

被引：45

作者：

CHRISTON, R ^{[1
]}

EVEN, V ^{[1
]}

DAVELOOSE, D ^{[1
]}

LEGER, CL ^{[1
]}

VIRET, J ^{[1
]}

机构：

[1] CTR RECH SERV SANTE ARMEES,CLAMART,FRANCE

来源：

BIOCHIMICA ET BIOPHYSICA ACTA | 1989年 / 980卷 / 01期

关键词：

D O I：

10.1016/0005-2736(89)90202-2

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：77 / 84

页数：8

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