HEAT-CAPACITY MEASUREMENTS OF AQUEOUS-SOLUTIONS OF MONO-SACCHARIDES, DI-SACCHARIDES, AND TRI-SACCHARIDES USING AN ISOPERIBOL TWIN CALORIMETER

被引：56

作者：

KAWAIZUMI, F

NISHIO, N

NOMURA, H

MIYAHARA, Y

机构：

来源：

JOURNAL OF CHEMICAL THERMODYNAMICS | 1981年 / 13卷 / 01期

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D O I：

10.1016/S0021-9614(81)80013-4

中图分类号：

O414.1 [热力学];

学科分类号：

摘要：

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页码：89 / 98

页数：10

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