DYNAMIC-MODEL OF FIBER DIGESTION AND PASSAGE IN THE RUMINANT FOR EVALUATING FORAGE QUALITY

[1] RUMEN BACTERIAL INTERRELATIONSHIPS WITH PLANT-TISSUE DURING DEGRADATION REVEALED BY TRANSMISSION ELECTRON-MICROSCOPY [J]. APPLIED MICROBIOLOGY, 1974, 27 (06) : 1149 - 1156

[2] RUMEN BACTERIAL-DEGRADATION OF FORAGE CELL-WALLS INVESTIGATED BY ELECTRON-MICROSCOPY [J]. APPLIED MICROBIOLOGY, 1975, 29 (05) : 692 - 701

[3] EFFECT OF PHYSICAL FORM OF DIET AND LEVEL OF FEEDING ON DIGESTION OF DRIED GRASS BY SHEEP [J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1971, 22 (12) : 611 - &

[4] MAXIMUM LOSS OF FEED FROM NYLON BAGS IN RUMENS OF STEERS AS RELATED TO APPARENT DIGESTIBILITY [J]. CANADIAN JOURNAL OF ANIMAL SCIENCE, 1970, 50 (02) : 325 - &

[5] HYDROLYSIS BY RUMEN AND CAECAL MICROBIAL ENZYMES OF HEMICELLULOSE IN PLANT AND DIGESTA PARTICLES [J]. JOURNAL OF AGRICULTURAL SCIENCE, 1970, 75 : 321 - &

[6] FACTORS AFFECTING THE UTILIZATION OF FOOD BY DAIRY COWS .1. THE RATE OF PASSAGE OF FOOD THROUGH THE DIGESTIVE TRACT [J]. BRITISH JOURNAL OF NUTRITION, 1950, 4 (04) : 361 - 388

[7] BALDWIN R L, 1977, Agricultural Systems, V2, P255, DOI 10.1016/0308-521X(77)90020-8

[8] SYMPOSIUM ON FORAGE UTILIZATION - NUTRITIVE VALUE OF FORAGE AS AFFECTED BY PHYSICAL FORM .2. BEEF CATTLE + SHEEP STUDIES [J]. JOURNAL OF ANIMAL SCIENCE, 1964, 23 (01) : 239 - &

[9] EFFECT IN SHEEP OF PHYSICAL FORM AND STAGE OF GROWTH ON SITES OF DIGESTION OF A DRIED GRASS .1. SITES OF DIGESTION OF ORGANIC-MATTER, ENERGY AND CARBOHYDRATE [J]. BRITISH JOURNAL OF NUTRITION, 1972, 28 (03) : 347 - +

[10] SOME OBSERVATIONS ON THE DIGESTIBILITY OF FOOD BY SHEEP, AND ON RELATED PROBLEMS [J]. BRITISH JOURNAL OF NUTRITION, 1956, 10 (02) : 69 - 91

[1] RUMEN BACTERIAL INTERRELATIONSHIPS WITH PLANT-TISSUE DURING DEGRADATION REVEALED BY TRANSMISSION ELECTRON-MICROSCOPY [J]. APPLIED MICROBIOLOGY, 1974, 27 (06) : 1149 - 1156

[2] RUMEN BACTERIAL-DEGRADATION OF FORAGE CELL-WALLS INVESTIGATED BY ELECTRON-MICROSCOPY [J]. APPLIED MICROBIOLOGY, 1975, 29 (05) : 692 - 701

[3] EFFECT OF PHYSICAL FORM OF DIET AND LEVEL OF FEEDING ON DIGESTION OF DRIED GRASS BY SHEEP [J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1971, 22 (12) : 611 - &

[4] MAXIMUM LOSS OF FEED FROM NYLON BAGS IN RUMENS OF STEERS AS RELATED TO APPARENT DIGESTIBILITY [J]. CANADIAN JOURNAL OF ANIMAL SCIENCE, 1970, 50 (02) : 325 - &

[5] HYDROLYSIS BY RUMEN AND CAECAL MICROBIAL ENZYMES OF HEMICELLULOSE IN PLANT AND DIGESTA PARTICLES [J]. JOURNAL OF AGRICULTURAL SCIENCE, 1970, 75 : 321 - &

[6] FACTORS AFFECTING THE UTILIZATION OF FOOD BY DAIRY COWS .1. THE RATE OF PASSAGE OF FOOD THROUGH THE DIGESTIVE TRACT [J]. BRITISH JOURNAL OF NUTRITION, 1950, 4 (04) : 361 - 388

[7] BALDWIN R L, 1977, Agricultural Systems, V2, P255, DOI 10.1016/0308-521X(77)90020-8

[8] SYMPOSIUM ON FORAGE UTILIZATION - NUTRITIVE VALUE OF FORAGE AS AFFECTED BY PHYSICAL FORM .2. BEEF CATTLE + SHEEP STUDIES [J]. JOURNAL OF ANIMAL SCIENCE, 1964, 23 (01) : 239 - &

[9] EFFECT IN SHEEP OF PHYSICAL FORM AND STAGE OF GROWTH ON SITES OF DIGESTION OF A DRIED GRASS .1. SITES OF DIGESTION OF ORGANIC-MATTER, ENERGY AND CARBOHYDRATE [J]. BRITISH JOURNAL OF NUTRITION, 1972, 28 (03) : 347 - +

[10] SOME OBSERVATIONS ON THE DIGESTIBILITY OF FOOD BY SHEEP, AND ON RELATED PROBLEMS [J]. BRITISH JOURNAL OF NUTRITION, 1956, 10 (02) : 69 - 91