PROTEIN-SOURCES IN DIETS OF GROWING PIGS .3. COMPARISON BETWEEN FISH-MEAL AND SKIM MILK

被引：0

作者：

SMITH, GA ^{[1
]}

KEMM, EH ^{[1
]}

RAS, MN ^{[1
]}

机构：

[1] NAVORSINGSINST VEEEN SUIWELKUNDE,IRENE 1675,SOUTH AFRICA

来源：

SOUTH AFRICAN JOURNAL OF ANIMAL SCIENCE-SUID-AFRIKAANSE TYDSKRIF VIR VEEKUNDE | 1977年 / 7卷 / 01期

关键词：

D O I：

暂无

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：1 / 6

页数：6

共 50 条

[21] FIELD PEAS AS A FEED FOR GROWING AND FINISHING PIGS .2. EFFECTS OF SUBSTITUTING PEAS FOR MEAT MEAL OR FISH-MEAL IN CONVENTIONAL DIETS
DAVIES, RL
AUSTRALIAN JOURNAL OF EXPERIMENTAL AGRICULTURE, 1984, 24 (127): : 507 - 511
[22] SOURCE OF PROTEIN IN CALF DIETS .I. A COMPARISON OF DRIED SKIM MILK AND MEAT MEAL
LEIBHOLZ, J
AUSTRALIAN JOURNAL OF AGRICULTURAL RESEARCH, 1967, 18 (01): : 149 - &
[23] PREPARATION AND EVALUATION OF DIETS CONTAINING FISH SILAGE, COOKED FISH PRESERVED WITH FORMIC-ACID AND LOW-TEMPERATURE-DRIED FISH-MEAL AS PROTEIN-SOURCES FOR MIRROR CARP (CYPRINUS-CARPIO)
WOOD, JF
CAPPER, BS
NICOLAIDES, L
AQUACULTURE, 1985, 44 (01) : 27 - 40
[24] FURTHER INVESTIGATIONS ON THE QUESTION OF THE INFLUENCE OF FEED COMPOSITION ON EATING QUALITY OF DEEP-FROZEN RAINBOW-TROUT USING KRILL MEAL AND OTHER PROTEIN-SOURCES IN DIETS FREE OF FISH-MEAL
REINACHER, E
ARCHIV FUR FISCHEREIWISSENSCHAFT, 1979, 29 (03): : 129 - 132
[25] THE VALUE OF NORWEGIAN HERRING-TYPE FISH-MEAL AND SOYBEAN-MEAL AS PROTEIN SUPPLEMENTS TO POULTRY DIETS BASED ON DIFFERENT TYPES OF CEREALS .2. INTERACTION BETWEEN FISH-MEAL AND CEREAL SOURCE IN BROILER DIETS
MUNDHEIM, H
OPSTVEDT, J
ACTA AGRICULTURAE SCANDINAVICA, 1982, 32 (03): : 273 - 281
[26] EFFECTS OF PEPTIDE SUBSTANCES SEPARATED FROM SEVERAL PROTEIN-SOURCES (WHITE FISH-MEAL, EUPHAUSIA ETC) ON BLOOD-PRESSURE IN SHRSP
SUZUKI, T
MURAKAMI, T
MIYAKE, H
OKAMOTO, K
JAPANESE HEART JOURNAL, 1978, 19 (04): : 620 - 621
[27] UTILIZATION OF CASEIN, FISH-MEAL AND SOYA BEAN PROTEINS IN DRY DIETS FOR PIGS BETWEEN 7 AND 28 DAYS OF AGE
LEIBHOLZ, J
ANIMAL PRODUCTION, 1982, 34 (FEB): : 9 - 15
[28] Alternative protein sources to soybean meal: Potentials and limitations in diets for growing-finishing pigs A review
Schedle, Karl
Humer, Elke
Mair, Christiane
TIERAERZTLICHE UMSCHAU, 2013, 68 (08) : 336 - 342
[29] A COMPARISON OF DRIED SKIM-MILK AND WHITE FISH MEAL AS PROTEIN SUPPLEMENTS FOR FATTENING PIGS .2. ON ALL-MEAL FEEDING UNDER COMMERCIAL CONDITIONS
BRAUDE, R
CLARKE, PM
MITCHELL, KG
CRAY, AS
FRANKE, A
SEDGWICK, PH
JOURNAL OF DAIRY RESEARCH, 1958, 25 (02) : 181 - 190
[30] THE VALUE OF HERRING-TYPE FISH-MEAL AND SOYBEAN-MEAL AS PROTEIN SUPPLEMENTS TO POULTRY DIETS BASED ON DIFFERENT TYPES OF CEREALS .1. COMPARISON OF FISH-MEAL AND SOYBEAN-MEAL IN MAIZE-BASED AND BARLEY-WHEAT-BASED LAYER DIETS
MUNDHEIM, H
OPSTVEDT, J
ACTA AGRICULTURAE SCANDINAVICA, 1981, 31 (03): : 287 - 298

← 1 2 3 4 5 →