AMINO ACID COMPOSITIONS OF SOLUBLE TRYPTIC PEPTIDES AND CHYMOTRYPTIC PEPTIDES FROM ALPHA POLYPEPTIDE CHAIN OF AII COMPONENT OF CHICKEN HEMOGLOBIN

被引：0

作者：

MATSUDA, G

TAKEI, H

WU, KC

SHIOZAWA, T

机构：

来源：

INTERNATIONAL JOURNAL OF PROTEIN RESEARCH | 1971年 / 3卷 / 06期

关键词：

D O I：

暂无

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：339 / &

共 15 条

[1]

ANSON ML, 1930, J GEN PHYSIOL, V13, P489

[2]

CABANNES R, 1957, CR SOC BIOL, V151, P943

[3]

DRABKIN DL, 1949, ARCH BIOCHEM, V21, P224

[4]

FINE JM, 1956, B SOC CHIM BIOL, V38, P649

[5] ELECTROPHORETIC SEPARATION OF HEMOGLOBINS FROM THE CHICKEN [J].

JOHNSON, VL ;

DUNLAP, JS .

SCIENCE, 1955, 122 (3181) :1186-1186

[6] N-TERMINAL RESIDUES OF CHICKEN HEMOGROBIN [J].

MATSUDA, G ;

MAITA, T ;

NAKAJIMA, H .

JOURNAL OF BIOCHEMISTRY, 1964, 56 (05) :490-&

[7] CHROMATOGRAPHIC SEPARATION OF POLYPEPTIDE CHAINS OF CHICKEN GLOBINS [J].

MATSUDA, G ;

MAEKAWA, T ;

OTSUBO, Y .

JOURNAL OF BIOCHEMISTRY, 1965, 57 (02) :228-&

[8]

MATSUDA G, 1971, INT J PROT RES, V3, P173

[9]

MATSUDA G, 1963, J BIOCHEM-TOKYO, V54, P156

[10]

MATSUDA G, 1970, INT J PROT RES, V2, P1

← 1 2 →