Thermophile protease has economic value, because this enzyme is useful on all kind of industry that used high temperature on it production process. The thermophile has been isolated from hot water spring at Cangar Batu Malang called CG-10 isolate. The characteristic of CG-10 are; bolt colony has a brown-white colour, rod form cels with size 6-14 mu m and Gram positive. Identification with 16S-rRNA gene of their isolate shows 98.305% similarity with B. caldoxylolyticus. The protease characteristic of CG-10 isolate, fractionated by ammonium sulfate 35% (w/v), centrifuged by 4000 rpm of speed for 15 minute, (1) has optimum temperature of 80 degrees C; (2) has optimum pH 8, (3) can survive until 60 minutes of incubation time at temperature 80 degrees C, (4) the molecule weight of: 60-76 kDa with pH(1) value between 7.5 - 8.20, (5) this protease is alkaline serine protease, and (6) V-maks value 0.622 unit menit(-1) and K-M 9.8 mu mol/L, so this CG-10 isolate protease can be use in detergent industry.
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UFMC1, INATAA, Lab Rech Biotechnol & Qualite Aliments BIOQUAL, Equipe Metabolites Extremophiles, Route Ain El Bey, Constantine 25000, AlgeriaUFMC1, INATAA, Lab Rech Biotechnol & Qualite Aliments BIOQUAL, Equipe Metabolites Extremophiles, Route Ain El Bey, Constantine 25000, Algeria
Gomri, Mohamed Amine
Rico-Diaz, Agustin
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Univ A Coruna, Fac Ciencias, CICA, Grp EXPRELA, La Coruna 15071, SpainUFMC1, INATAA, Lab Rech Biotechnol & Qualite Aliments BIOQUAL, Equipe Metabolites Extremophiles, Route Ain El Bey, Constantine 25000, Algeria
Rico-Diaz, Agustin
Escuder-Rodriguez, Juan-Jose
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Univ A Coruna, Fac Ciencias, CICA, Grp EXPRELA, La Coruna 15071, SpainUFMC1, INATAA, Lab Rech Biotechnol & Qualite Aliments BIOQUAL, Equipe Metabolites Extremophiles, Route Ain El Bey, Constantine 25000, Algeria
Escuder-Rodriguez, Juan-Jose
Khaldi, Tedj El Moulouk
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UFMC1, INATAA, Lab Alimentat Nutr & Sante ALNUTS, Route Ain El Bey, Constantine 25000, AlgeriaUFMC1, INATAA, Lab Rech Biotechnol & Qualite Aliments BIOQUAL, Equipe Metabolites Extremophiles, Route Ain El Bey, Constantine 25000, Algeria
Khaldi, Tedj El Moulouk
Gonzalez-Siso, Maria-Isabel
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Univ A Coruna, Fac Ciencias, CICA, Grp EXPRELA, La Coruna 15071, SpainUFMC1, INATAA, Lab Rech Biotechnol & Qualite Aliments BIOQUAL, Equipe Metabolites Extremophiles, Route Ain El Bey, Constantine 25000, Algeria
Gonzalez-Siso, Maria-Isabel
Kharroub, Karima
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UFMC1, INATAA, Lab Rech Biotechnol & Qualite Aliments BIOQUAL, Equipe Metabolites Extremophiles, Route Ain El Bey, Constantine 25000, AlgeriaUFMC1, INATAA, Lab Rech Biotechnol & Qualite Aliments BIOQUAL, Equipe Metabolites Extremophiles, Route Ain El Bey, Constantine 25000, Algeria
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Univ Putra Malaysia, Fac Biotechnol & Biomol Sci, Dept Bioproc Technol, Serdang 43400, Malaysia
Moddibo Adama Univ Technol, Sch Agr & Agr Technol, Dept Food Sci & Technol, Yola 640230, NigeriaUniv Putra Malaysia, Fac Biotechnol & Biomol Sci, Dept Bioproc Technol, Serdang 43400, Malaysia
Suleiman, Allison D.
Rahman, Nor'Aini Abdul
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Univ Putra Malaysia, Fac Biotechnol & Biomol Sci, Dept Bioproc Technol, Serdang 43400, MalaysiaUniv Putra Malaysia, Fac Biotechnol & Biomol Sci, Dept Bioproc Technol, Serdang 43400, Malaysia
Rahman, Nor'Aini Abdul
Yusof, Hidayat Mohd
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Univ Putra Malaysia, Fac Biotechnol & Biomol Sci, Dept Bioproc Technol, Serdang 43400, MalaysiaUniv Putra Malaysia, Fac Biotechnol & Biomol Sci, Dept Bioproc Technol, Serdang 43400, Malaysia