FREE AMINO-ACIDS IN SPOILING MULLET

被引：0
作者：
MENON, G
机构：
来源：
INDIAN JOURNAL OF FISHERIES-SECTION B | 1962年 / 9卷 / 02期
关键词：
D O I：
暂无
中图分类号：
S9 [水产、渔业];
学科分类号：
0908 ;
摘要：
引用
收藏
页码：118 / &
相关论文
共 24 条
[11]  
HAWK PB, 1954, PRACTICAL PHYSIOLOGI, P874
[12]  
HEEN E, 1961, FISH NUTRITION ED, P65
[13]  
HEEN E, 1961, FISH NUTRITION ED, P63
[14]  
HILLIG F, 1956, J ASSOC OFF AGR CHEM, V39, P773
[15]   FREE AMINO ACIDS OF FISH - 1-METHYLHISTIDINE AND BETA-ALANINE LIBERATION BY SKELETAL MUSCLE ANSERINASE OF CODLING (GADUS-CALLARIAS) [J].
JONES, NR .
BIOCHEMICAL JOURNAL, 1955, 60 (1-4) :81-87
[16]  
KOTHARI NANDINI H., 1956, JOUR UNIV BOMBAY, V25, P52
[17]   QUANTITATIVE DETERMINATION OF AMINO ACIDS BY CIRCULAR PAPER CHROMATOGRAPHY [J].
KRISHNAMURTHY, K ;
SWAMINATHAN, M .
ANALYTICAL CHEMISTRY, 1955, 27 (09) :1396-1399
[18]   A new form of chromatogram employing two liquid phases I. A theory of chromatography 2. Application to the micro-determination of the higher monoamino-acids in proteins [J].
Martin, AJP ;
Synge, RLM .
BIOCHEMICAL JOURNAL, 1941, 35 :1358-1368
[19]   BUFFERED FILTER PAPER CHROMATOGRAPHY OF THE AMINO ACIDS [J].
MCFARREN, EF .
ANALYTICAL CHEMISTRY, 1951, 23 (01) :168-174
[20]  
RANKE E, 1961, FISH NUTRITION, P63
123