BINDING OF SACCHARIDES AND RELATED COMPOUNDS TO HEN EGG-WHITE LYSOZYME

被引：17

作者：

KURAMITSU, S ^{[1
]}

IKEDA, K ^{[1
]}

HAMAGUCHI, K ^{[1
]}

机构：

[1] OSAKA UNIV, FAC SCI, DEPT BIOL, TOYONAKA, OSAKA, JAPAN

来源：

JOURNAL OF BIOCHEMISTRY | 1973年 / 74卷 / 01期

关键词：

D O I：

10.1093/oxfordjournals.jbchem.a130217

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：143 / 154

页数：12

共 23 条

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[9] STRUCTURE OF MURAMIDASE ( LYSOZYME ) .6. EFFECT OF AMIDE DERIVATIVES + STRUCTURE OF INTERNAL FOLD OF MURAMIDASE MOLECULE [J].

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[10] STRUCTURE OF MURAMIDASE (LYSOZYME) .5. EFFECT OF N,N-DIMETHYLFORMAMIDE + ROLE OF DISULFIDE BONDS IN STABILITY OF MURAMIDASE [J].

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