MEASUREMENT OF WATER IN FOOD - A RAPID SIMPLE METHOD

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作者：

HUDSON, GJ

JOHN, PMV

机构：

来源：

NUTRITION REPORTS INTERNATIONAL | 1980年 / 22卷 / 06期

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中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

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页码：869 / 872

页数：4

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