THE CH2-CH.CH2-CH3 BOND DISSOCIATION ENERGY AND THE HEAT OF FORMATION OF THE ALLYL RADICAL

被引:34
作者
SEHON, AH
SZWARC, M
机构
来源
PROCEEDINGS OF THE ROYAL SOCIETY OF LONDON SERIES A-MATHEMATICAL AND PHYSICAL SCIENCES | 1950年 / 202卷 / 1069期
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D O I
10.1098/rspa.1950.0099
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
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页码:263 / 276
页数:14
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