EFFECT OF COMPOSITION AND GELATION CONDITIONS ON STRUCTURAL CHANGES ACCOMPANYING GELATION OF PAN, PVA AND GELATIN SOLUTIONS

被引：66

作者：

LABUDZINSKA, A

ZIABICKI, A

机构：

来源：

KOLLOID-ZEITSCHRIFT AND ZEITSCHRIFT FUR POLYMERE | 1971年 / 243卷 / 01期

关键词：

D O I：

10.1007/BF01500610

中图分类号：

O64 [物理化学（理论化学）、化学物理学];

学科分类号：

070304 ; 081704 ;

摘要：

引用

页码：21 / +

页数：1

共 15 条

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