PROPER USE OF SKIN-TESTS WITH FOOD EXTRACTS IN DIAGNOSIS OF HYPERSENSITIVITY TO FOOD IN CHILDREN

被引：149

作者：

BOCK, SA

BUCKLEY, J

HOLST, A

MAY, CD

机构：

[1] NATL JEWISH HOSP & RES CTR,DEPT PEDIAT,DENVER,CO 80206

[2] UNIV COLORADO,SCH MED,DENVER,CO

来源：

CLINICAL ALLERGY | 1977年 / 7卷 / 04期

关键词：

D O I：

10.1111/j.1365-2222.1977.tb01466.x

中图分类号：

R392 [医学免疫学];

学科分类号：

100102 ;

摘要：

引用

页码：375 / 383

页数：9

共 11 条

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