IN-VIVO THERMAL-STABILITY AND ACTIVATION OF ESCHERICHIA-COLI RIBOSOMES

被引：7

作者：

WEISS, A ^{[1
]}

TAL, M ^{[1
]}

机构：

[1] TECHNION ISRAEL INST TECHNOL,DEPT BIOL,HAIFA,ISRAEL

来源：

BIOCHEMISTRY | 1973年 / 12卷 / 22期

关键词：

D O I：

10.1021/bi00746a036

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：4534 / 4540

页数：7

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