MICROBIOLOGICAL QUALITY OF CANADIAN FROZEN MEAT PIES

被引：2
|
作者：
RAYMAN, K [1 ]
WEISS, KF [1 ]
RIEDEL, G [1 ]
JARVIS, G [1 ]
机构：
[1] HLTH & WELF CANADA,HLTH PROTECT BRANCH,FIELD OPERAT DIRECTORATE,OTTAWA K1A 0L2,ONTARIO,CANADA
来源：
JOURNAL OF FOOD PROTECTION | 1986年 / 49卷 / 08期
关键词：
D O I：
10.4315/0362-028X-49.8.634
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
引用
收藏
页码：634 / 638
页数：5
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