METHOD FOR DETERMINATION OF ORGANIC ACIDS IN SUGARBEETS AND FACTORY JUICES BY GAS LIQUID CHROMATOGRAPHY

被引：7
作者：
SEQUEIRA, RM
机构：
来源：
JOURNAL OF THE AMERICAN SOCIETY OF SUGAR BEET TECHNOLOGISTS | 1970年 / 16卷 / 02期
关键词：
D O I：
10.5274/jsbr.16.2.136
中图分类号：
S3 [农学（农艺学）];
学科分类号：
0901 ;
摘要：
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页码：136 / &
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[4]  
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[5]   DETERMINATION OF FORMIC ACID IN PRESENCE OF ACETIC ACID [J].
WARNER, BR ;
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