Nutritional content of foods promoted by Channel 5 of mexican television focused on child population

被引:0
作者
Ortiz-Perez, Hilda [1 ]
Molina-Frechero, Nelly [1 ]
Martinez-Barbabosa, Ignacio [1 ]
Cordova-Moreno, Rebeca [2 ]
机构
[1] Univ Autonoma Metropolitana, Dept Atenc Salud, Div Ciencias Biol & Salud, Unidad Xochimilco, Mexico City, DF, Mexico
[2] Univ Autonoma Metropolitana, Dept Sistemas Biol, Div Ciencias Biol & Salud, Unidad Xochimilco, Mexico City, DF, Mexico
来源
REVISTA CHILENA DE NUTRICION | 2015年 / 42卷 / 03期
关键词
children; childhood obesity; TV food advertising; nutritional content; Mexico;
D O I
暂无
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
The aim of this study was to analyze the nutritional content of processed foods announced by Channel 5 of Mexican television. TV programs were recorded from February 6 to 10, 2012, at the times of greatest child audience. rive independent teams recorded and validated the duration of each advertisement, product or service advertised, advertising strategy, its nutritional content and the additives they contain. 135 advertisements of unhealthy processed foods were transmitted. In contrast, none of natural and nutritious food aired. 74.0% of the time was occupied by products with high carbohydrate and sugar content 17.5% for foods high in fat and sodium; and 8.5% were daily products with high sugar content. The results indicate that the Mexican television strongly promotes the consumption of unhealthy food to children. It is urgent that the government of Mexico to regulate the advertising of unhealthy food in children's programming schedules.
引用
收藏
页码:260 / 266
页数:7
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