A COMPARISON OF THE ACTIONS OF TRYPSIN AND PEPSIN ON PORCINE IMMUNOGLOBULIN-M AND THEIR EFFECTS ON BIOLOGICAL-ACTIVITY

被引：4
|
作者：
BEALE, D
FAZAKERLEY, JK
机构：
来源：
BIOCHIMICA ET BIOPHYSICA ACTA | 1981年 / 670卷 / 02期
关键词：
D O I：
10.1016/0005-2795(81)90014-3
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
收藏
页码：230 / 235
页数：6
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